COOKBOOKS
   
"Ready for Dessert"
by David Lebovitz, Ten Speed Press
food and props
   
"Cooking from the Farmer's Market"
by Jodi Liano, Tasha De Serio, Jennifer Maiser
for Williams Sonoma, Weldon Owen Publishing
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"The New American Olive Oil"
by Fran Gage
Stewart, Tabori & Chang

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awarded BEST COOKBOOK PHOTOGRAPHY in the US
2009 Gourmand World Cookbook Awards

"Essentials of Latin Cooking"
for Williams Sonoma, Weldon Owen Publishing
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"Pintxos"
by Gerald Hirigoyen
Ten Speed Press

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"Mrs. Rowe's Little Book of Southern Pies"
by Mollie Cox Bryan, Ten Speed Press
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"Ice Pops"
for Williams Sonoma, Weldon Owen Publishing
Release date: Autumn 2010

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"The Gourmet Vegetarian Slow Cooker"
by Lynn Alley
Ten Speed Press

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"Zero Proof Cocktails"
by Liz Scott, Ten Speed Press
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UPCOMING COOKBOOKS

"The Winemaker Cooks"
by Chris Hanna, Chronicle Books
Release date: late 2010

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"Ubuntu Restaurant Cookbook"
Artisan Publishing
Release date: 2011
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"Skinny Dips"
Chronicle Books
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"Pasta"
for Williams Sonoma, Weldon Owen Publishing
Release date: Autumn 2010
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"Pressure Cooker Cookbook"
for Williams Sonoma, Weldon Owen Publishing
Release date: Autumn 2010
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"Cooking in Cast Iron"
for Williams Sonoma, Weldon Owen Publishing
Release date: Autumn 2010
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"Fast and Fresh"
by Weldon Owen
Release date: Spring 2011

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"Chicken and Egg"
by Chronicle Books
Release date: Spring 2011

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"The First Apartment Cookbook"
by Chronicle Books
Release date: Spring 2011

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